Tag Archives: cakes
… a not so brief hiatus, Sauce Week: Day 5, and the coolest cake EVER
It’s been a while. I know. I was off to sunny (HUMID) Florida for some much needed family time. While there, I was able to show off some of my fancy-pants cooking skills and continue the Sauce Week tradition with … Continue reading
Posted in Cooking, Desserts, French Food, Organic, Other People's Recipes, Putzing in the kitchen, Rambling, Restaurant Reviews
Tagged awesome sauce, baking, cakes, cooking, family, nanette sauce, sauce week, vacation
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The Confluent Kitchen 