Tag Archives: vegetarian

Fake meat technology has improved.

Those of you that follow me, know that I’ve been on a bit of a hiatus from meat. Not a total hiatus, mind you, but the kind where I eat a lot less of it and my digestive system doesn’t … Continue reading

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Strange Bedfellows: Tofu with Hollandaise Sauce

I’ve been thinking a lot about flavor profiles, and how I can get what I want out of my food without the meat or excessive sodium. Prior to today, I’ve really been phoning it in. Slapping a piece of fish … Continue reading

Posted in Bad Food That Tastes Great, Cooking, deep thoughts, Food, French Food, Organic, Putzing in the kitchen, Rambling, writing | Tagged , , , , , , , , | 3 Comments

Fresh Corn Salad with Cilantro Lime Dressing

As promised, I was able to get back into the kitchen today. I’ve had this sweet corn from the farmer’s market hanging out in the fridge for a little while now, I figured it was time to use or lose … Continue reading

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Mediterranean Cous Cous Salad

After a long day of running errands and being generally awesome, I decided that a light dinner was in order… mostly because I was tired and didn’t feel like doing anything ultra fancy. Confluent Boyfriend and I took a trip … Continue reading

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Leftovers Lo Mein

Today was a busy day in the Confluent Kitchen. I found out I start back to work on Monday (YAY!!), did some revamping on my website, and (of course) fiddled around in the kitchen. I am still reeling from my … Continue reading

Posted in Cooking, Food, Organic, Putzing in the kitchen, Vegetarian | Tagged , , , , , , , , | 6 Comments

.. and in a surprising comeback, Michelle – 1, Makhani – 0

…and the crowd goes wild!! Or maybe just asks what makhani is and why I needed a comeback.. 😀 The other night I had a delightful dish, Paneer Makhani, at the local Indian restaurant. It was a delightful blend of … Continue reading

Posted in Comfort Food, Cooking, Food, Kitchen Fail, Other People's Recipes, Putzing in the kitchen, Vegetarian | Tagged , , , , , , | 4 Comments

Vegetable Gratin – My Lack of Self Control at the Farmers Market Yesterday..

In a 50/50 combination of channeling my desire for cooler weather through cuisine and taking advantage of this weekend’s local farmers market, I came up with a plethora of summer squash and other tasty vegetables. I decided, rather than the … Continue reading

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